STARTERS & SALADS
Chicken coxinha 43
Homemade pepper sauce
Beef ribs croquette 44
Homemade pepper sauce
Lamb sausage 50
Herbs and sourdough bread
Fillet appetizer 56
Mushrooms, onion and roti sauce
Cheese platter 99
Bread, cane meal and dried fruits
Cheese and cold cuts board 99
Olives and pickles
Prosciutto bruschetta 45
Ricotta, green apple and Jataí honey
Bruschetta of fresh tomatoes 39
Mozzarella and tapenade
Mix of bruschettas 40
Avocado bruschetta, prosciutto bruschetta and fresh tomatoes bruschetta
Avocado tartine 37
Avocado, goat cheese and Brazilian nuts
Flat bread lamb sausage 44
Flat bread marguerita 41
Flat bread mushrooms 41
Steak carpaccio 52
Wild arugula and mustard sauce
Caesar Salad 41
Grilled chicken breast
Mixed greens 40
Assorted greens, fresh tomatoes, red onion and palm heart
Pumpkin Cream 35
Olive oil and crôutons
Organic vegetables 35
Organic toasted vegetables with olive oil and cage-free egg mayonnaise
SANDWICHES
Side dish: french fries, chips or mini salad
Cheeseburger 47
Brioche bread, hamburger, bacon, cheddar cheese, lettuce, tomato, onion and pickles
Club sandwich 45
Mayonnaise, lettuce, tomato, turkey breast and bacon
Steak sandwich 55
Sourdough bread, arugula, tomato, onion, mozzarella and homemade sauce
Tostex 49
Ham and cheese
FROM OUR RESTAURANT
Heart of palm stew 61
Cassava, coconut milk and palm oil
Mushrooms rice 65
Selection of mushrooms of the day, yanomami and spinach
Parmigiana steak 71
Rice and french fries
Grilled salmon 71
Toasted organic vegetables
Filet Mignon 72
Little manioc puree and confit garlic
Grilled chicken breast 56
Spinach and heart palm
Tonarelli 49
Mozzarella cheese, tomato and basil
DESSERTS
Dulce de leche Crème Brûlée 18
Handmade dulce de leche
Carrot Cake 17
Topped with Brazilian brigadeiro
Condensed Milk Pudding 15
Guava Cheesecake 18
Organic Ice Cream 19
Vanilla, strawberry or chocolate