STARTERS & SALADS

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Chicken coxinha      54

Homemade pepper sauce

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Beef Ribs croquette     54

Homemade pepper sauce​

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Fried shrimp turnovers    78

Vinaigrette and pepper​

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Calamari doré    72

Tapioca, squid and lemon mayonnaise

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Beef tongue      65

Mushrooms, vegetables

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Cheese platter    105

Bread, cane meal and dried fruits

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Flatbread prosciuttoo     68

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Flatbread marguerita     62

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Flatbread broccoli and garlic     58

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Cheese and cold cuts board     105

Olives and pickles

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Cured salmon bruschetta    59

Red onion pickles and ricotta

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Fresh tomatoes bruschetta   59

Mozzarella and tapenade​

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Avocado bruschetta    59

Avocado, goat cheese and Brazilian nuts

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Assorted bruschettas    59

Avocado bruschettas, cured salmon bruschettas and fresh tomatoes bruschettas​

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Caesar salad      69

Grilled chicken breast

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Mixed greens     45

Assorted greens, fresh tomatoes, red onion and palm heart

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Pumpkin cream    42

Olive oil and crôutons

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Chicken soup   48

Rice and vegetables

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Mix greens    45

Assorted  greens, fresh tomatoes, red onion and palm heart

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Fillet carpaccio    62

Argula, mustard and parmesan

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Organic vegetables   55

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SANDWICHES
Side dishes: French fries or small salad.

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Cheeseburger        69

Brioche bread, hamburger, bacon, cheddar cheese, lettuce, tomato, onion and pickles

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Smash Burger        38

Onion, pickles, cheddar and ketchup

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Future cheeseburger (Veggie)    45

Brioche bread, veggie hamburger, cheddar cheese, lettuce, tomato, onion and pickles

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Steak sandwich     63

Sourdough bread, argula, tomato, free range egg, mozzarella and homade sauce

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Club sandwich     58

Mayonnaise, lettuce, tomato, turkey breast and bacon 

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Grilled chicken sandwich     56

Multigrain- bagette, buffalo mozzarella, homemade mayonnaise, lettuce, tomato and chimichurri sauce

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Tostex    49

Ham and cheese

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Mortadella sandwich     49

Rosetta bread and provolone cheese

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MAIN DISHES​

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Heart of palm stew     72

Cassava, coconut milk and palm oil

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Mushrooms rice          77

Selection of mashrooms of the day, mashroom powder and spinach

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Filet mignon     119

Little manioc puree

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Braised flank steak     88

Toasted onion pure and Brazilian farofa (manioc flour)

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Grilled salmon     99

Toasted organic vegetables​

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Parmigiana steak     99

Rice and french fries

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Grilled chicken breast     74

Mushed potatoes, broccoli

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Mozzarella ravioli      72

Tomato sauce and basil

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Fresh spaghetti with Bolognese sauce    78

Spaghetti alla bolognese (homemade pasta)

 

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DESSERTS

Dulce de leche crème brûlée      29

Handmade dulce de leche

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Carrot cake     27

Topped with Brazilian brigadeiro

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Condensed milk pudding     24

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Guava cheesecake     27

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Brigadeiro spoon    25

Brazilian chocolate truffle

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Organic ice cream     25

Vanilla, strawberry or chocolate

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*If you have any concerns regarding food allergies, please alert your server prior to ordering.

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*Our eggs are exclusively produced by cage-free eggs farms.